Danbury Room

Our dining program has been designed with you in mind. Flexibility, varied hours and a choice of dining locations will all enable you to find the perfect place at the perfect time. Please refer to your dining schedule when planning your meals.

What's on the Menu?

Wednesday, September 1st

Soup: Loaded Baked Potato (V) and Chicken Tortilla

Entree: Beef Stew

            Roasted Yellow Squash

            Egg Noodles

Vegetarian: Mulberry St. Calzone with Ricotta, Parmesan and Mozzarella cheese,    

                   Basil and Broccoli